Ingredients

A cup of white rice flour, Sonbolat El Forat
Two tablespoons of Sonbolat El Forat oats
Mashed banana
Half a cup of natural butter
Half an orange juice
- A teaspoon of baking powder

How to prepare

Mix the dry ingredients, add the liquid ingredients, and knead well

Let the dough rest in the refrigerator for a quarter of an hour

We spread it between two sheets of butter, shape it, and put it in a preheated oven at 170 C until its color turns red